Multimedia
- Kitchen Measurement Conversion Chart
https://www.amazon.com/dp/B07RM26N4V
- Introduction to Proteins: Structure, Function, and Motion, Second
Edition (Chapman & Hall/CRC Computational Biology Series) 2nd Edition
https://www.amazon.com/Introduction-Proteins-Structure-Mathematical-Computational/dp/1498747175
- Student Lab Resources & Study Guide for Introduction to Culinary Arts
2nd Edition
https://www.amazon.com/Student-Resources-Study-Introduction-Culinary/dp/013273821